Sunday, September 06, 2009
The Feta Phase
Because of going to a new (to us) grocery store, I am discovering a new (to me) cheese. Sure, I have had feta cheese in salads and such, but never has it ended up in my grocery cart. A big chunk of it begged to come home with me - it was on super sale! This recipe was found on one of my favorite recipe websites: Recipezaar. There were pages and pages of recipes with feta cheese, and this one was chosen because I just so happened to have all the ingredients on hand...it's a winner! Barbeque Chicken Pizza Ingredients 1 prepared pizza crust (12 inch) 1 cup shredded mozzarella cheese, divided 1 cup grilled chicken breast, coarsely chopped 1/4 cup prepared barbecue sauce 1 (4 ounce) package crumbled feta cheese 1 small red onion, halved, thinly sliced and separated into rings Directions 1Preheat oven to 450°F 2Place pizza crust on ungreased baking sheet and sprinkle with 1/2 cup of the mozzarella cheese. 3Toss chicken with barbecue sauce; spoon evenly onto crust. 4Top with feta cheese, onions and the remaining 1/2 cup mozzarella cheese. 5BAKE 10 to 12 minute or until cheese is melted and crust is golden brown. 6Let stand 5 minute before cutting to serve. Do you have any favorite recipes with feta cheese?